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Solid 4 stars for food, price, late open hours, and the extra star for really nice people working there. My exceptional situation was seeking Korean food after 10 pm. Most other places around Convoy had closed. Props to Do Re Mi for the longer hours. Props for endless banchan, about a dozen different dishes, with people asking several times if we needed more.
Props for the spring onion steaming salty egg banchan, which was so yummy and when we said so the kitchen sent out another one.
Props for yummy beef ribs, bubbling tofu soup, cold noodles.
Props for the cinnamon pinenut sip of cold sweet tea as our post dinner digestif.
Props for the price. $36 before tip for three large dishes, 2 drinks and yummy banchan. Feeding three to the gills. And the folks there, who kept bringing the food, explaining what every nibble was, asking how we were doing, adding to the dinner conversation, thank you! Do Re Mi House (Kearny Mesa) |
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