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Westin of Spare Parts, and Al from Events Untitled (Red Star?) paired up at the Creek Side to roast a whole pig. Check out the cool old grill of Creek Side’s, which they rolled out into the parking lot for the roast. There were plenty of hungry diners inside the bar, who were having a [...] Remember how The Pub was zoned on one side of 224 Helena Street, while La Tour was on the other side? There were two separate bar tabs depending on which business provided which product. Cocktails, beer, food came from The Pub. Wine, or most of it, came from La Tour, and the food came from [...] February 20th, 2012 | Tags: cocktails, funkzone, gouda, grilled cheese, mint julep, panino | Category: American food, Bars, Eating Out, French food, Santa Barbara | Leave a comment
This was a very opportunistic visit, and I was caught without my good camera, or even my average camera. All camera phone, so sorry about the crummy pictures. Still! Rudy’s has moved into a bigger space in that fine stripmall known as the Calle Real Shopping Center. Just next door to a shop I was [...] September 17th, 2011 | Tags: brc, cocktails, margaritas, stripmall, tacos | Category: Bars, Eating Out, Mexican food | Leave a comment
I was sitting at a popular blue-collar bar a couple weeks ago, and the friendly woman next to me started chatting about food. She mentioned that the restaurant spot next to the Creekside (RIP JR’s BBQ I still miss you!!) was soon going to reopen, and the place would be called Meat n’ Potatoes, with [...] July 7th, 2011 | Tags: comfort food, creekside, deanos, noleta, pizza, rudi, sliders, sweet potato fries | Category: American food, Bars, Eating Out, Santa Barbara | One comment
Roadtrip with Gordon! We were en route to Los Angeles, and had our lunch pitstop in Carpinteria, at Sly’s. Goal: to try the Whiskey Cocktail and profiteroles. Gordon took photos of the menu, which I am grateful for. Instant reference. Check out the classic cocktails, and their great prices. Negroni, Manhattan, Moscow Mule, it’s all [...] June 19th, 2011 | Tags: cocktails, frites, gordon, profiteroles, sand dabs, steak, whiskey cocktail | Category: American food, Bars, Eating Out, French food, Santa Barbara | Leave a comment
Sunday afternoon Sue and I swung by the Margerum Tasting Room, adjacent to the Wine Cask. She had her wine club selections to pick up, and members + guest get tastings in the room included in the membership. Margerum has nothing to fear of me drinking them dry, I’m such a lightweight, I pretty much [...] May 23rd, 2011 | Tags: california wine, wine tasting | Category: Bars, Eating Out, Santa Barbara | Leave a comment
This evening’s special La Tour friend is Jonah. I love bringing people here for the first time! He’d swung by the 515 project site, I was there and hungry, so we went off in search of food. It’s a slight challenge, as it was past 9 pm and most places still open was primarily greasy [...] May 22nd, 2011 | Tags: favorites, friends, hidden gems, la tour, wine | Category: Bars, Eating In | Leave a comment
How to please a Santa Barbara gal like me: * fine weather * good company * baguette from Our Daily Bread * double gouda from C’est Cheese * a glass of Pale Pink * sitting on the deck of Municipal Winemakers. May 8th, 2011 | Tags: C'est Cheese, local source, lunch, moments, Municipal Winemakers, Our Daily Bread | Category: American food, Bars, Eating In, Eating Out, French food, Markets | Leave a comment
It’s time to start off-loading old routines and making new ones. With the passing of an old friend – my First Thursday tradition of getting dessert at a little restaurant that has now closed – I had to begin looking for a new one. There are many places I enjoy grabbing a small plate or [...] May 6th, 2011 | Tags: bottarga, first thursday, foie gras, la tour, mullet, oysters, pasta, perfection, seagrass, unagi, wine bar | Category: American food, Bars, Eating Out, French food, Mexican food, Santa Barbara | Leave a comment
Burgers seem to be the benchmark of rating American restaurants. Maybe that’s because it’s such an approachable item on the menu. The price is usually moderate, usually everyone’s had a burger sometime in their past to form a judgment of what they like or dislike about a burger, and it’s offered on nearly every menu [...] April 6th, 2011 | Tags: burger, huervos rancheros, lunch, rum, wifi, working remotely, workshifting | Category: American food, Bars, Eating Out, Santa Barbara | Leave a comment
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