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Aldo’s RestaurantSummer’s idyllic moments It’s hard to believe that it is already August. The typical May Gray and June Gloom days didn’t seem as prominent, and August has actually seen some scattered showers. Best of all, there have been no wildfires! Um, yet. This past week was fiestas, and we conducted the traditional eating of Casa de la Raza’s tri tip torta, and beat each other mercilessly with cascarones. I caught the Fiesta parade (what, horses, again?) on Friday afternoon, and perched in a sweet spot over the funkzone to enjoy a little ocean breeze during the hottest part of the day. Then, it rained. Sunday was the day of the brunch. So quintessentially Santa Barbara, or at least my Santa Barbara. We went to Aldo’s Restaurant at State and Figueroa and sat in the patio. It was wonderful to see good friends who were visiting the weekend after moving to Portland. The cheeky newlyweds at the table exclaimed, “we’re no longer virgins!” as they shuffled in the morning after their big day. Even our city’s mayor joined us, after a long day prior of making pancakes and other assorted civic duties. ![]() Salmon piccata and fettuccine alfredo My lunch was the salmon piccata, the item I felt offered the most variety on one plate for folks like me who do not like to commit to a mono-gargantua for a meal. There was a fillet of salmon with a wine wine, lemony, capery sauce, crisp tender vegetables, and a small portion of fettucine alfredo, $17. Just the right amount. If our table was too raucous for the tourist families and blue-rinsers dining nearby, sorry about that, but you should know: we were only at Level .5 – you should see the group at Level 2. Afterwards, I went up into the hills to catch the tail end of another brunch. Those lingering on from the meal were in that happy state, with full bellies from food and mimosas. We had a good catch-up, even though our cabana boy was the worst. Cabana. Boy. Ever – 1 star on yelp, and enjoyed the last moments of the sunshine and an otherwise blissful weekend.
August 6th, 2012 | Tags: brunch, fettuccine, friends, mimosas, salmon | Category: Eating In, Eating Out, Italian food, Santa Barbara
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